The effect of using different forms of chromium around calving on feed intake, digestibility of nutrients, nutritional behavior of Afshar ewes and the performance of their lambs under the influence of heat stress

Articles in Press, Accepted Manuscript, Available Online from 30 January 2024

10.22034/as.2024.55492.1695

Mohammad Asadi; taghi ghoorchi; Abdolhakim Toghdory

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Evaluation of the effect of potato plant replacement on performance, digestibility, rumination behavior, blood and rumen parameters in Dalagh ewes

Volume 32, Issue 4, June 2023, Pages 43-60

10.22034/as.2021.44791.1608

Mostafa Hosseinabadi; Taghi Ghoorchi; Abdolhakim Toghdory

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Effect of adding different levels of synbiotic to milk on performance, digestibility, blood parameters and fecal score on Dalaq sucking lambs

Volume 32, Issue 2, October 2022, Pages 31-46

10.22034/as.2022.44424.1604

Abdolhakim Toghdory; Mohammad Asadi; Taghi Ghoorchi

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Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids

Volume 32, Issue 3, March 2022, Pages 19-34

10.22034/as.2021.43228.1596

Safura Shahravan; Taghi Ghoorchi; Behrouz Dastar; Abdolhakim Toghdory; Mokhtar Mohajer

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Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves

Volume 31, Issue 2, September 2021, Pages 57-69

10.22034/as.2021.36647.1526

Mohammad Asadi; Taghi Ghoorchi; Abdolhakim Toghdory; Raheleh Rajabi Aliabadi; Reza Iri Tomaj; Maghsad Sahneh

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An investigation on the effect of different essential oils on feed intake and sheep rumen microbial population

Volume 28, Issue 2, October 2018, Pages 81-96

T Ghoorchi; F Ghanbari; M Khomeiri; M Ebrahimi

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Effects of replacing barley with different processed corn on performance, carcass quality, rumen parameters and profitability of Afshar feedlot lambs

Volume 28, Issue 1, June 2018, Pages 159-180

F Kazemi; T Ghoorchi; B Dastyar; F Eshragi

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Effect of incorporation of canola, soybean and fish oils to the diet on fatty acid composition and quality of meat in fattening lambs

Volume 27, Issue 2, October 2017, Pages 43-159

R Parvar; T Ghoorchi; M Shams

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Comparison of activity of carboxymethyl-cellulase and microcrystalline-cellulase in rumen fluid of fistulated male and slaughtered fattening lambs with different ration

Volume 26, Issue 4, May 2017, Pages 33-44

f d; t g

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